We also offer highly nutritious, GF hemp products, such as Patsy’s hemp hearts.
Nearly 5 million Americans follow a gluten-free diet. Gluten, a protein found in certain grains (like wheat, rye, and barley), is linked to inflammation and digestive issues for people who suffer from celiac disease and gluten intolerance or sensitivity. Eliminating gluten can be a way to control gastrointestinal symptoms and (for those with celiac disease) avoid causing damage in their small intestine.
Under U.S. law, to be considered hemp, a cannabis plant must contain no more than 0.3% THC. Hemp that has 0.3% or less THC content by dry weight can be legally grown and sold in the United States. By contrast, the THC content of marijuana is often 30% or greater.
Should I Take a Hemp Product If I Am on a Gluten Free Diet?
Before adding any supplement to your diet, you should always consult with your doctor. They will be able to advise you on potential interactions, proper serving sizes, and whether the supplement may help your specific condition.
If you are interested in products made from hemp, the best way to avoid gluten cross contamination is to seek out products that are gluten free. Manufacturers can only use this description on their packaging or in their advertising if their product has less than 20 ppm of gluten.
If you are interested in trying products made from the hemp plant – such as CBD oil – you may be curious about whether hemp is gluten free (GF). The good news is that hemp itself is gluten-free (GF). However, hemp can be grown in the same fields as grains that do contain gluten. If you are on a GF diet, you should be sure to only purchase products that are certified gluten free.
If you do decide to try a hemp product, be sure to only purchase items that are certified gluten free. For CBD oils and other products, look for a “GF” designation on the label. In particular, be sure that the carrier oil used for a CBD tincture is gluten free and that a CBD capsule is not made with wheat starch.
Therefore, it seems that cannabis has a regulatory effect on body weight rather than increasing it in general. There is no evidence to support marijuana causing weight gain in celiac patients. However, it could improve appetite and make it easier to increase nutritional intake. Of course, it is essential to make healthy choices and avoid snacking on junk food.
There is currently limited research on how marijuana might help celiac disease. However, there is plenty of evidence that it can relieve specific symptoms, including inflammation, nausea, and pain.
However, the potential for cannabis to help celiac disease does not end there. It may also alleviate a variety of other symptoms.
Appetite and Weight Gain
Eventually, the loss of villi can lead to malnutrition and other complications. Meanwhile, a host of other symptoms can occur.
Humans have used cannabis for pain for thousands of years. Nowadays, it is still one of the most common reasons people use medical marijuana.
Furthermore, scientists have found signs that celiac disease affects the endocannabinoid system, suggesting that cannabis could play a role. We hope that in the future, new studies will shed more light on its potential benefits.
There is some evidence that cannabis, specifically CBD, could help with symptoms of depression. Again, these effects are down to the way that cannabinoids interact with the ECS, this time in the brain.